INFORMATION HOTLINE | UNITED STATES DEPARTMENT OF AGRICULTURE/USDA/MEAT AND POULTRY HOTLINE
1400 Independence Avenue Sw, Washington, DC 20228
Eligibility
None.
Hours
Food Safety Specialist: M-F 10:00AM-6:00PM EST.Menu of recorded food safety messages: 24 hours. Thanksgiving Day: 8:00AM-2:00PM EST.
(888) 674-6854
Voice
Languages
Spanish
Application process
Call, email or visit website.
Fees
No fee for services.
Service area
United States
Description
* Answers questions regarding safe storage, handling and preparation of meat, poultry and egg products. Additional information regarding other food safety issues can be found at https://ask.usda.gov/s/
Data provided by
211 Life Line Finger Lakes
What's Here
Providing organization
UNITED STATES DEPARTMENT OF AGRICULTURE/USDA/MEAT AND POULTRY HOTLINE
The United States Department of Agriculture operates The Food Safety and Inspection Service (FSIS) ensuring that the nation's commercial supply of meat, poultry, and egg products is safe and correctly labeled and packaged.