Provides adult education programs through the Town of Southold's Recreation Department. Offers courses in sports, music, defensive driving for seniors, arts and crafts, yoga, beginning computers, personal enrichment, cooking and digital photography.

Offers course to the community. Sample course offerings include: Certifications: Lifeguard Training; Certifications: Notary Public Training; Crackling And Decoupage - Clay Pots; One Stroke Painting – Beginner; Be Your Own Cake Boss; Cocktail Party Show Stoppers; Rolling In The Dough!; Medicare Made Easy; Understanding Your 403b; Ballroom Dance; Beginner And Intermediate Piano; Guitar For Beginners; Guitar For Intermediates; Line Dancing; Personal Growth: Let Me Put You To Sleep!; Living Mindfully; Mahjong For Beginners; Numerology; Basketball; Beginners Pickleball; Chair Yoga; Hula Hoop Fitness - Yes… You Can Hoop! Pickleball Open Play; Pilates; Tai Chi For Health; Yoga and Zumba/Zumba Toning. Courses vary each semester. Call for detailed information.

Offers a program that will help students enter the exciting world of Culinary and become eligible for employment in restaurants, catering establishments and related food enterprises. Become skilled in all aspects of commercial kitchen protocol and food preparation. Learn from expert chefs in our state-of-the-art facility and experience enriching activities that will develop your taste for this artistic career. Gain ServSafe and CPR Certifications during this rigorous program while mastering butchery skills, short order cooking techniques, and front-of-the house etiquette. After learning the fundamentals you will engage in actual catering experiences to know what to expect in this industry. Seek the assistance of Employment Center counselors for job opportunities. Call for more detailed information.

Offers a variety of cooking courses. Sample course offerings include: All About the Side; All Things Apple; Asian Fusion; Basic Knife Skills; Basic Sauces; Cake and Cupcake Decorating I; Cake and Cupcake Decorating II; Cake and Cupcake Decorating III; Cakes & Tortes; Chicken Classics; Cooking Methods Dry Heat vs Moist Heat; Cooking with Plant Based Alternatives; Culinary Basics I; Culinary Basics II; Culinary Basics III; Culinary Basics IV; Fabulous Fondant; Fall Harvest Pies; Fundamentals of Baking; Gluten Free Cooking; Grab and Go; Herbs & Vegetables; Holiday Brunch Ideas; Jams, Jellies & Preserves; Latin/Mexican Cuisine; No Bake Desserts; Nostalgic Italian Sunday Dinner; Perfect Pastries;Simple Appetizers; Soup's On!; Soup, Stews and Salads and The Cookie Jar. Courses vary each semester. Call for more information.

Offers culinary courses in: Commercial Culinary Arts Program and Professional Baking. Additional course offerings include: Culinary Tour of the World; Holiday Baking; Introduction to French Pastries; Cooking 1-2-3; Deceptively Delicious and Sweet Treats. All programs offered at various sites throughout Suffolk County. Selection varies each semester.

Offers personal interest courses in a wide variety of areas. Sample course offerings include: Writers Write: Personal Journaling; Poetry Workshop; Drawing For Beginner And Intermediate Levels; Drawing Portraits; Watercolor Painting; Create Art Playfully; Sewing Basics; Intermediate Guitar; Introduction To Portrait Photography And Lighting; The Art Of Photography; Summer Fare; Spa Cooking From Your Kitchen; A Tour Of Spanish Wine; Napa Valley Wine Jewels; Social / Ballroom Dancing and Latin Dance Moves. Courses vary each semester. Call for details and brochure.

Offers culinary courses that are designed to provide the best hands-on experience with our skilled chefs. Many of our classes have a seat limit of 12 to 16 students allowing for personalized instruction. Sample course offerings include: A Great Wine and Cheese Party and The Art of Hors d’oeuvers. Courses vary each semester and are offered at various locations.

Offers anyone the opportunity to take courses in basic education, continuing education programs, or other courses which are intellectual, recreational, skill-enhancing, or self-discovery.

Provides nutrition education to the public, specifically those with lower income who may be eligible for, or enrolled in SNAP (food stamps). Participants receive hands-on learning on how to prepare quick and easy meals, how to prepare food safely and keep it safe to eat, how to read food labels and understand the dietary guidelines, and how to stretch food dollars.

Offers culinary courses that are designed to provide the best hands-on experience with our skilled chefs. Many of our classes have a seat limit of 12 to 16 students allowing for personalized instruction. Sample course offerings include: A Great Wine and Cheese Party and The Art of Hors d’oeuvers. Courses vary each semester and are offered at various locations.

Offers health screenings, health education programs and other wellness-related activities that focus on preventing or managing chronic diseases and injuries among the growing population of older adults in the community. The goal is for participants to improve their overall health and well being through increased knowledge. Provides education seminars on a variety of health and wellness topics, medication evaluations, diabetes management, cooking demonstrations, fall prevention, hearing evaluations, health insurance/financial information, family caregiver education and stress management.

Offers several different cooking and nutrition workshops for families, youth, and seniors who have limited income.

Offers many diverse courses. Sample course offerings are offered in: Fitness; Health and Well-Being; Personal Enrichment; Language; Business & Finance; Music; Baking and Crafts. Courses vary each semester. Call for detailed information.

Provides nutrition education, menu planning and information on how to stretch food dollars.

Provides vegan cooking with our Compassionate Cuisine Culinary Program and learn about new ingredients, nutrition, different ethnic dishes, baking and more.

Offers culinary courses in: Commercial Culinary Arts Program and Professional Baking. Additional course offerings include: Culinary Tour of the World; Holiday Baking; Introduction to French Pastries; Cooking 1-2-3; Deceptively Delicious and Sweet Treats. All programs offered at various sites throughout Suffolk County. Selection varies each semester.

Provides educational, recreational, and self-sufficiency programming for residents and the nearby community. Facility has a 226-seat theater, banquet hall, gymnasium, locker room, multi-purpose rooms, commercial kitchen, library, and computer training lab. Programs include: ATTAIN Lab computer classes including Microsoft Office, fundamentals of email and the internet, interview skills, resume building, employment counseling, Healthy Cooking Classes, After School Program, Kids Cafe provides after school meals for children and youth in grades K-12 which runs from September - June, "Livin' Large" tutorial program, mentoring program, youth leadership program, "Let's Talk" Teen Girls Program, and many other social, educational, and recreational activities. Offers a Thanksgiving dinner, take-out only. #afterschool

Helps families and individuals improve their nutrition and eating habits, money management, and life skills through the Eat Smart New York and other community health initiatives. Provides information to participants on nutrition and health, meal planning, budgeting, and food safety. Participants receive hands-on learning on how to prepare quick and easy meals, how to prepare food safely an keep it safe to eat, how to read food labels an understand the dietary guidelines, and how to stretch food dollars.

Provides a wide variety of services for community members including ACT and SAT preparation, babysitter training, basic computer skills, driver education, online courses, and certificate programs.

Learn about: Food safety Cooking quick, low-cost, healthy meals Smart food shopping to stretch your food dollars Nutrition Facts and making healthy food decisions Planning meals you and your family will love Getting your family to be physically active and have fun!

Offers culinary courses that are designed to provide the best hands-on experience with our skilled chefs. Many of our classes have a seat limit of 12 to 16 students allowing for personalized instruction. Sample course offerings include: A Great Wine and Cheese Party and The Art of Hors d’oeuvers. Courses vary each semester and are offered at various locations.

Provides Reference, Information and Referral, Reader's Advisory and Library to Your Door (book delivery to eligible Rockville Centre cardholders). Programs include art, book discussions,cooking, exercise, films, music performances, safe driving, tax assistance, technology assistance and author visits downloadable books and audio books, streaming video, museum passes, preloaded kindles, wireless printing, wifi, internet computers, ESL resources, Spanish collection, archives, print and digital magazines and newspapers.